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Tex-Mex Food

Tex-Mex is a derivative used to define a cuisine that blends products that are found in America with recipes that are originally from Mexico. It is also used to describe popular restaurant lines that follow this method when preparing dishes.  Read the rest of this entry


Hot Tamales – The Mouth-Watering Dish of Mexico

Since the introduction of Mexican food to America many years back, you can find restaurants serving this cuisine almost everywhere. The most popular food items include tacos, burritos, tortillas, huevos rancheros, and barbacoa. Even the famous tamales have made its name and won the “hearts” of many people. Here, in Illinois, there are now many restaurants serving this traditional Mexican food. Read the rest of this entry