Tex-Mex is a derivative used to define a cuisine that blends products that are found in America with recipes that are originally from Mexico. It is also used to describe popular restaurant lines that follow this method when preparing dishes.
Tex-Mex restaurants are very popular as drive-through, take away, or home delivery restaurants. These restaurants fulfill the requirements of all palates. Tex-Mex cuisine has spread from a few American states to the rest of the country and has become very popular today. The tex-mex food is especially popular in the state of Texas.
Influence of Tex-Mex
Tex-Mex restaurants use local produce of meat and vegetables and make dishes using many authentic Mexican spices. In earlier times, pork was not a part of the authentic Mexican food. After tex-mex food became popular, pork has become an essential part of Mexican food and is adored by Mexican food lovers all over the world.
Mexicans in Tex-Mex
Tex-Mex restaurants hire a lot of Mexican immigrants, with the intention of keeping the authentic taste alive. You will find a lot of heavy accented Mexican people working in Tex-Mex restaurants. These restaurants are benefited in two ways by employing Mexican immigrants. They have a good sense of authenticity and a lot of these immigrants bring in their own recipes that may have been passed down to them. Tex-Mex restaurants are excellent places to get a taste of authentic Mexican food. You must not miss visiting these restaurants if ever you go to Mexico.